Scrambled eggs with tomatoes

Ingredients:

Tomatoes	2
Eggs	3
Spring onion	appropriate amount

Steps:

Beat eggs lightly with a tiny pinch of salt.
Peel and cut tomatoes into small pieces. Rinse and dice spring onion.
Heat oil and stir in eggs until slightly underdone.
Add tomatoes and stir fry. Add spring onion and serve.

Source : pxmart.com.tw

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