Rinse lean pork and slice. Scald in boiling water. Rinse again.
Peel carrot. Rinse and cut into small pieces.
Cut corn into 3 sections.
Rinse candied dates, bitter and sweet almonds.
Put all ingredients into boiling water and cook for 30 minutes in high heat. Reduce to low heat and simmer for one and a half hour. Add salt as seasoning.
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