Introduction:
Bean seedling is regarded as cold nature, which is recommended to enjoy in the hot and dry season as it can not only eliminate internal heat, but also cure inflammation of the mouth, redness and swelling of the gums, bad breath, dry stools and yellow urine caused by eating fried food, excessive smoking or drinking. bean seedling contains rich calcium, vitamins B and C, and lycopene, which can accelerate urine, stop diarrhea, help detumescence, relief pain and assist digestion. Bean seedling can not only cure over tanning skin but also leaves skin fresh and non-greasy by eliminating oil of skin. Patients in hypertension can reduce blood pressure by eating more bean seedlings that contain rich potassium.
Notes:
Eating bean seedling and lamb at the same time may cause jaundice and beriberi.
Purchase:
Bean seedling with small and light green colour leaf are recommended to be purchased.
Cooking methods:
Fried and cook.
Dishes:
